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worked for us, or general information only. We are not telling you to do any of those
things mentioned and we do not endorse any products found on these pages. We simply
want to share with you what has helped us. Hope that you enjoy reading our posts
and please come back regularly to read more!
Niche Topics (Food and Drinks) offers a large collection of delicious food and drink
recipes to help you decide what to cook, whether it’s a family dinner, lunchbox for
the kids, or entertaining friends at home. Each recipe promises a completely different
taste experience, and all are really easy-to-make.
Easy No Bake Chocolate Recipes
By Kate Miller
Every woman loves a box ofchocolateson Valentine's day. Give her anything chocolatey
and her eyes will brighten up instantly. You don't have to splurge on incredibly
overpriced chocolates to wow your sweetie this Valentine. With these super easy,
no-bake chocolate treats, who needs a fancy box of chocolates!
Partially dip each potato chip in the melted chocolate.
Place them on a non-stick baking sheet. Sprinkle the top lightly with salt. Pop them
in the fridge, chill for 20 to 30 minutes or until chocolate hardens.
Heat the milk and pour over the chocolate. Stir until melted
and then add the mini marshmallows. Pour mixture into a parchment-lined 8-inch square
baking pan. Refrigerate overnight until firm, about 12 hours. Cut into desired size.
Peanut Butter Chocolate Buckeyes
6 ounces semisweet chocolate, melted*
1 cup creamy peanut butter
4 tablespoons unsalted butter, melted
2 cups confectioners' sugar
Combine the peanut butter, butter, and sugar. Form into
tablespoon-size balls. Place on a non-stick baking sheet. Freeze for 10 minutes.
Partially dip each ball in the chocolate, return to the baking sheet, and refrigerate
until firm, 25 to 35 minutes.
* To melt chocolate, place coarsely chopped chocolate in a microwave-safe container
and microwave at medium for 1½ to 4 minutes, until the chocolate turns shiny. Remove
and stir the chocolate until completely melted.
Alternatively, place coarsely chopped chocolate in the top of a double boiler over
hot, not simmering, water. Melt the chocolate, stirring until smooth. Remove the
top part of the double boiler from the bottom.
I tell ya, these no-bake chocolate recipes are so darn good and easy that you'll
keep coming back for more! So be sure to double or even triple them when you make.