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Niche Topics (Food and Drinks) offers a large collection of delicious food and drink recipes to help you decide what to cook, whether it’s a family dinner, lunchbox for the kids, or entertaining friends at home. Each recipe promises a completely different taste experience, and all are really easy-to-make.

Sole Bonne Femme

A classic french fish dish by poaching fillets of sole with shallots and mushrooms and served in a creamy mushroom sauce.

Salmon Fish Steaks in White Wine Sauce

With a short prep time and simple ingredients, this healthy salmon recipe makes a great dish for busy moms on weeknights!

Broccoli and Salmon Bake

Get kids to eat fish with this yummy yet simple dish. Great way to sneak veggies into your kid’s diet!

Sardine Samosa Recipe

Subtly spiced and brimming with rich flavors, these bite-sized samosas make yummy party appetizers or snacks. Great with afternoon tea, or a variety of dips.

Sweetcorn Tuna Burgers

A tasty way to sneak in some veggies and fish into your kid's diet. Adults love it too!

Quick and Easy Salmon Bisque

Wonderful to warm you up on a cold day and a great comfort food when you are feeling blue!

Low Fat Tuna Sandwich

Slim down your regular tuna sandwich into a heart-and-figure-friendly lunch. It's creamy and tasty without the evil mayo.

Mediterranean-Style Grilled Sardines

Little fish with enormous taste. Grilled to perfection with simple Mediterranean accompanists.

Salmon Stuffed Baked Potatoes

By Rebecca Garcia

Getting the kids to eat fish is a challenge. My children refuse to eat salmon because of its rather fishy taste. So I have to constantly come up with new ideas and recipes to make fish interesting.

The EPA and DHA in salmon are vital elements for healthy brain growth, and is an excellent protein for enhancing kids learning. If your children dislike salmon, try this easy-to-make kids meal. It is not only nutritious, but also very attractive with an array of bright colors. A definite thumbs up from kids! Adults love them too. They are hearty enough to be served as a side dish or a light lunch.

Easy Salmon Stuffed Baked Potato Recipe

(makes 4)

Ingredients:

100g Norwegian salmon, cubed

4 medium size baking potatoes

½ cup sweet corn

shredded mozzarella or cheddar cheese

2 teaspoons honey, optional

How to make stuffed baked potatoes

1. Scrub and wash the potatoes clean. Leave the skin on.

2. Cut into half. Make potato boats by scooping some portion from the potato halves.

3. Bake on 400˚F oven, to medium done and then keep warm.

4. Mix sweet corn and salmon to make fillings.

5. Stuff the potato boats with fillings and top with cheese.

6. Bake again till done, about 15 minutes.

7. Drizzle honey and serve hot. Enjoy!